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Safety

  • Adequate lighting
  • Check stored food for spoilage
  • Lock up unsafe items (e.g., guns, poisons, medications, tools)
  • Secure hazardous areas (e.g., pools, stairs, stove, hot tubs, refrigerator, glass doors)
  • Remove clutter; clear pathways
  • Take knobs off of stove; unplug appliances (e.g., microwave)
  • Cover thermostats
  • Avoid look-alike objects (e.g., edible vs. non-edible)
  • Water temperature (120 degrees or less)
  • Helpful devices (e.g., grab bars, hand-held shower head, bath chair)
  • Remove lock or cover latch on bathroom door
  • Tack down electrical cords
  • Use chairs with arms